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URUKA SYRAH MALBEC 2007

TASTING NOTES

Deep red color with very intense violet reflections. Aromas of ripe red fruits with an elegant smoky, vanilla and chocolate touch. Mouth feel shows good volume and round, sweet, persistent tannins.
Serving temperature: 18°C

WINE ELABORATION

Manual harvesting of grapes. Fermentation maintained at a controlled temperature (26-28 °C) in an open tank wetting the cap with three daily pump-overs. Natural malolactic fermentation. Maturing in French and American oak for six months. Estate bottled. Rest in the bottle for 18 months before market release.

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