URUKA TANNAT ROBLE “ECOLÓGICO” 2009
TASTING NOTES
Intense ruby red color with violet hues.
Complex aromatic expression that combines ripe plums, blueberries, marmalade of red fruits with hints of chocolate, tobacco and black pepper.
The palate is balanced, velvety with elegant and mature tannins.
Serving temperature: 18°C
WINE ELABORATION
Manual harvesting of grapes. Natural fermentation. Three daily punch downs during five days.
Natural malolactic fermentation in French oak barrels. Maturing in French oak for eight months. Estate bottled. Rest in the bottle for six months before market release.
TECHNICAL INFORMATION
| Varietal composition: 100% Tannat | ![]() |
| Type of wine: Red | |
| Geographical Location: Montevideo | |
| Vineyard: Espalier, 3000 kg/hectare. | |
| Alcohol: 11,0% | |
| Total Acidity: 3,2 g de |
|
| pH: 3.9 | |
| Volatile acidity: 0,6 g/l | |
| Reductive sugar: 1,6 g/l |

